#Vintage_cafe
When you live in a city where you have to face all the hustle bustle from the dawn till sunset, finding peace and tranquillity is a must and in my case, a good restaurant can give much more happiness than anything.
Talking about some good restaurants; A noteworthy name in my list perhaps is vintage cafe.
I went there with some of my close mates a few weeks back and i found it as an extremely well organized eatery. The anterior of tranquil turquoise blee with white gives a very pleasant effect to the eyes and also the cleverly used yellow color of doors and windows also look pretty vibrant.
The staff was well trained and asked us about our choices. Also, within 1520 minutes the food was served.
Amazing! Was the first word after the very first bite i had. THE CREAM TARRAGON ALA KEV was a wholesome fusion of crispy fried spinach, cheese stuffed chicken breast fillet with traditional mashroom sauce served and sideline mashed potatoes. THE CHEESE OVERLOAD consisted of a fried chicken which was also topped with mushrooms, olives marinara and melted cheese rested on it. As cheese lover, that dish was a complete heaven for me.
MOROCCON CHICKEN was bit overgrilled and spicy but over all; it was creamy and tasty indeed.
Their chocolate delicacy cake was just mouth-watering and the chocolate moose was a total feast for my eyes. It would catch anyone's eye with its perfect consistency.
The total bill was high since the dishes were pricey. However; we enjoyed every bit of that scrumptious food so it was totally worth it. "No regrets"
I am a whole-hearted vintage fan now and i am sure you will also fall in love with it once you end up there!
Talking about some good restaurants; A noteworthy name in my list perhaps is vintage cafe.
I went there with some of my close mates a few weeks back and i found it as an extremely well organized eatery. The anterior of tranquil turquoise blee with white gives a very pleasant effect to the eyes and also the cleverly used yellow color of doors and windows also look pretty vibrant.
Amazing! Was the first word after the very first bite i had. THE CREAM TARRAGON ALA KEV was a wholesome fusion of crispy fried spinach, cheese stuffed chicken breast fillet with traditional mashroom sauce served and sideline mashed potatoes. THE CHEESE OVERLOAD consisted of a fried chicken which was also topped with mushrooms, olives marinara and melted cheese rested on it. As cheese lover, that dish was a complete heaven for me.
MOROCCON CHICKEN was bit overgrilled and spicy but over all; it was creamy and tasty indeed.
The total bill was high since the dishes were pricey. However; we enjoyed every bit of that scrumptious food so it was totally worth it. "No regrets"
I am a whole-hearted vintage fan now and i am sure you will also fall in love with it once you end up there!




👍👍👍
ReplyDeleteWow,👍👌
ReplyDelete